Curry Barbecued Pork Ribs
Recipe courtesy of the National Pork Board
Preparation facts
Yield: 2 servings
Ingredients
2 lbs pork back ribs
1 Tbs creamy peanut butter
1 Tbs curry powder
1 Tbs soy sauce
1 Tbs cooking oil
1/3 cup catsup
1/4 cup orange juice
Directions
Sauce:
In medium bowl, stir together peanut butter, curry powder, soy sauce,
oil, catsup and orange juice. Beat until smooth.
Ribs:
Place ribs on shallow baking pan. Brush ribs with glaze and place in a
350 degree F. oven for 1-1/2 hours, brushing with sauce occasionally. Cut into 2-3 rib
portions to serve.
Nutrition facts
Serving Size 1 serving
Calories 1027
Calories from Fat 694 (68%)
% Daily Value*
118%Total Fat 76g
129%Saturated
Fat 25.9g
Polyunsaturated Fat 7.1g
Monounsaturated Fat 36.7g
86%Cholesterol 258mg
42%Sodium 1009mg
34%Potassium 1191mg
9%Total
Carbohydrate 27g
10%Dietary
Fiber 2.4g
Sugars 22g
Sugar Alcohols 0g
115%Protein 58g